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How to Cook Frozen Salmon
Thawing Frozen Salmon Safely When it comes to cooking frozen salmon, the first step is to thaw it safely. Never thaw salmon at room temperature, as this can lead to bacterial growth and potential foodborne illness. Instead, there are two safe methods to thaw frozen salmon: in the refrigerator or in cold water. To thaw frozen salmon in the refrigerator,…
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How to Cook Corn on the Cob in the Microwave
Preparing the Corn for Microwave Cooking Before cooking corn on the cob in the microwave, it’s important to properly prepare the corn to ensure it cooks evenly and is easy to eat. Here are the steps to prepare the corn: Remove the husks and silk: Peel off the outer husks of the corn and remove as much silk as possible.…
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