FrenchCooking

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    How to Make Roux: A Step-by-Step Guide

    Making a Roux: Step-by-Step Instructions Making a roux is a simple process that requires only a few basic ingredients and some patience. Follow these step-by-step instructions to make a perfect roux every time: Choose your fat: Start by choosing a fat such as butter, oil, or bacon fat. Melt the fat in a heavy-bottomed saucepan over medium heat. Add the…

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